Crab Meat Salad

Crab Meat Salad Recipe

Ingredients for Crab Meat Salad:
1/2 Cup of Shredded Cucumber
1/4 Cup of Crab Meat
1/8 Cup of Seaweed Salad
1 tbsp. of Japanese QP Mayonaise (to taste)
1/2 tbsp. Tobiko (Flying Fish Roe)
Sesame Seeds (to taste)
Tempura Fakes (to taste)

Mix the cucumber, crabmeat, seaweed salad, and Japanese mayonnaise together. Add Tobiko, sesame seeds, and tempura flakes to your tastes.

James Gao (Kanji Restaurant)

Toronto’s top chefs are sharing their personal, childhood-inspired school lunch recipes. Their only ask: as you make these lunches for your children, please consider donating to the Angel Foundation for Learning. Just one $5 donation can feed a child breakfast for an entire week.



Edit ModuleShow Tags

You Might Also Like

10 Beautiful Flower Cupcakes for Mother's Day

Say 'Thanks Mom' with some flowers that just happen to double as cupcakes!

A Springtime Mother's Day Brunch

Celebrate Mother's Day with a delicious Springtime-inspired brunch! Lay out an impressive spread with these recipes!

Celebrate Cinco de Mayo

15 amazing crafts, activities, recipes, and party ideas that will put the fiesta in your fun! Olé!